This recipe is very simple. Normally, Iban people will use the old 'kampung' chicken to be made into this kind of stew where they will be using a bamboo stick to cook them on fire.
Just add in the chicken, salt, garlic, ginger. Topped with tapioca leaves to add the aroma and extra taste to the chicken.
And its done.
The only hard part on this recipe is to find the bamboo stick.
The rest is all depending on you.
Hope this recipe is being helpful to you in an easiest way to make it and still it is very delicious for you to bring into your kitchen to try and to enjoy.
Happy cooking.
Photos: Credited to Google Images
Photos: Credited to Google Images
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